TRYPSIN is highly valued as a workhorse protease across a range of industries due to its potent digestion of proteins. A naturally occurring pancreatic enzyme, TRYPSIN plays a key role in the human digestive system.
At Bioseutica® we are committed to providing the highest quality ingredients that help people to live well and feel better. As the leading global player in egg-derived proteins and enzymes, we know how to enrich nature’s very best from eggs.
LYSOVIN prevents wine contamination and enables winemaking without sulfites
LYSOBIER® kills beer spoilers while preserving the natural and fresh integrity of craft, unpasteurized and special brews.
Bioseutica® anti-tryptic solution, comprising 11% of the egg-white, OVOMUCOID protects the developing chick from bacterial growth by inhibiting proteases.
TRYPSIN VI is an enzyme preparation containing both trypsin and chymotrypsin specifically designed for food and nutraceutical applications including infant and follow-on formulae or baby-food.
PHOSPHOLIPASE A2 (PA2) is an enzyme derived from porcine pancreas. It serves as a catalyst in the hydrolysis of the fatty acid in the second position of phospholipids/lecithin.
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Protect your cheese naturally, with LYSOLAC®. LYSOLAC® contains lysozyme, a safe and natural anti-bacterial enzyme.