API Lysozyme is Bioseutica’s pharmaceutical grade Lysozyme produced specifically for formulations in health and wellness products.
AVIDIN is a glycoprotein extracted from egg white using ion-exchange or affinity chromatography.
LYSOBIER® kills beer spoilers while preserving the natural and fresh integrity of craft, unpasteurized and special brews.
Bioseutica® Entegard® is a lysozyme based feed additive designed for poultry, swine, and other livestock.
inovapure™ is Bioseutica’s generic brand of its purified preparation of lysozyme. Bioseutica's inovapure™ has application in a wide range of industries worldwide, including health & wellness, food (protection and processing), agriculture and animal health.
Protect your cheese naturally, with LYSOLAC®. LYSOLAC® contains lysozyme, a safe and natural anti-bacterial enzyme, which effectively prevents late blowing, by killing Clostridium tyrobutyricum in cheese production.
LYSOVIN is used to prevent the spoilage through the growth of lactic acid bacteria
NA2R® is a clinically proven natural ingredient for the novel food/nootropics industry.
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OVALBUMIN is the predominant protein in egg white, comprising approximately 54% of the total protein.